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April 2025 - Meat. all the Details of the Present Called in Attached Sheet. by Consultations Contact the Feed Service from Monday to Friday from 08:30 to 14:00. to Tel: 2480 ...

UruguayTenders notice for April 2025 - Meat. all the Details of the Present Called in Attached Sheet. by Consultations Contact the Feed Service from Monday to Friday from 08:30 to 14:00. to Tel: 2480 .... The reference ID of the tender is 116492183 and it is closing on 24 Mar 2025.

Tender Details

  • Country: Uruguay
  • Summary: April 2025 - Meat. all the Details of the Present Called in Attached Sheet. by Consultations Contact the Feed Service from Monday to Friday from 08:30 to 14:00. to Tel: 2480 ...
  • UYT Ref No: 116492183
  • Deadline: 24 Mar 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: Compra Directa 4606/2025
  • Purchaser's Detail:
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  • Description:
  • APRIL 2025 - Meat. All the details of the present called in attached sheet. By consultations contact the feed service from Monday to Friday from 08:30 to 14:00. to Tel: 24802926 Inmates: 114.
  • Documents:

 Tender Notice

pedido_1230847.pdf

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April 2025 - Meat. all the Details of the Present Called in Attached Sheet. by Consultations Contact the Feed Service from Monday to Friday from 08:30 to 14:00. to Tel: 2480 ... - Uruguay Tender

The STATE HEALTH SERVICES ADMINISTRATION | NATIONAL ORTHOPEDICS AND TRAUMATOLOGY SERVICE, a Government sector organization in Uruguay, has announced a new tender for April 2025 - Meat. all the Details of the Present Called in Attached Sheet. by Consultations Contact the Feed Service from Monday to Friday from 08:30 to 14:00. to Tel: 2480 .... This tender is published on UruguayTenders under UYT Ref No: 116492183 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-24.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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