Comprehensive Accommodation, Food and Infrastructure Service Tender
Notice for Comprehensive Accommodation, Food and Infrastructure Service for February 24 and 25, 2026 in Montevideo, According to the Details in the Attached File. for Questions, Contact Mrs.... in Uruguay. The reference ID of the tender is 135687665 and it is closing on 18 Feb 2026.
Tender Details
- Country: Uruguay
- Summary: Comprehensive Accommodation, Food and Infrastructure Service for February 24 and 25, 2026 in Montevideo, According to the Details in the Attached File. for Questions, Contact Mrs....
- UYT Ref No: 135687665
- Deadline: 18 Feb 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: Compra Directa 200221/2026
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- Description:
- Comprehensive accommodation, food and infrastructure service for February 24 and 25, 2026 in Montevideo, according to the details in the attached file. For questions, contact Ms. Julieta Casanova telephone 1812 int. 02221/02214 ROOM LEASING, ACCOMMODATION SERVICE, LUNCH/DINNER SERVICE, CAFETERIA SERVICE
- Documents:
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CLICK HERE TO LOGINComprehensive Accommodation, Food and Infrastructure Service for February 24 and 25, 2026 in Montevideo, According to the Details in the Attached File. for Questions, Contact Mrs.... - Uruguay Tender
The MINISTRY OF EDUCATION AND CULTURE | EDUCATION DIRECTORATE, a Government sector organization in Uruguay, has announced a new tender for Comprehensive Accommodation, Food and Infrastructure Service for February 24 and 25, 2026 in Montevideo, According to the Details in the Attached File. for Questions, Contact Mrs..... This tender is published on UruguayTenders under UYT Ref No: 135687665 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-02-18.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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