- Country: Uruguay
- Summary: FOOD ORDER: FRUITS, VEGETABLES. Red Apple). FROZEN BEAN BEANS. WASHED CHARD BAG X 2 or 2.5 kg weekly input). MEDIUM WHITE EGGS. FROZEN CAULIFLOWER. RED BELL. BEETS WITHOUT LEAVES. QUOTE ONLINE. FORM OF PAYMENT REVOLVING FUND.
- UYT Ref No: 87788483
- Deadline: 25 Aug 2023
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.:
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- TENDER ARE INVITED FOR FOOD ORDER: FRUITS, VEGETABLES. Red Apple). FROZEN BEAN BEANS. WASHED CHARD BAG X 2 or 2.5 kg weekly input). MEDIUM WHITE EGGS. FROZEN CAULIFLOWER. RED BELL. BEETS WITHOUT LEAVES. QUOTE ONLINE. FORM OF PAYMENT REVOLVING FUND.
- Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINFOOD ORDER: FRUITS, VEGETABLES. Red Apple). FROZEN BEAN BEANS. WASHED CHARD BAG X 2 or 2.5 kg weekly input). MEDIUM WHITE EGGS. FROZEN CAULIFLOWER. RED BELL. BEETS WITHOUT LEAVES. QUOTE ONLINE. FORM OF PAYMENT REVOLVING FUND. - Uruguay Tender
The Administración de Servicios de Salud del Estado, a Government sector organization in Uruguay, has announced a new tender for FOOD ORDER: FRUITS, VEGETABLES. Red Apple). FROZEN BEAN BEANS. WASHED CHARD BAG X 2 or 2.5 kg weekly input). MEDIUM WHITE EGGS. FROZEN CAULIFLOWER. RED BELL. BEETS WITHOUT LEAVES. QUOTE ONLINE. FORM OF PAYMENT REVOLVING FUND.. This tender is published on UruguayTenders under UYT Ref No: 87788483 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2023-08-25.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
