Tender Details

Country: Uruguay
Summary: Meage and Others for Administration
UYT Ref No: 55659450
Deadline: 30 Jul 2021
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 85/2021
Purchaser's Detail:
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Description:
Meage and others for administration
Call items:
Item No. 1 Stainless Steel Boiler (code. Article 4525), Quantity: 1,00 QUARTMENTS OF ITEM Nº 1CARACTERISTICSCAPACIZA3 L
Item No. 2 Knife (code. Article 316), Quantity: 250.00 Unit
Item No. 3 Knife (code. Article 316), Quantity: 250.00 Dyar Pharacteristics of item 3ChacteristicsTypePostre
Item No. 4 Vessel (code. Article 331), Quantity: 100.00 Unit
Item No. 5 Operates (code. Article 305), Quantity: 2.00 Unit
Item No. 6 Manual Beater (code. Article 307), Quantity: 2.00 Unit
Item No. 7 Saladraver (code. Article 34736), Quantity: 4,00 Unit
Item No. 8 Panora (Code Article 61328), Quantity: 15.00 Unit
Item No. 9 Stainless steel pointer for decorating sleeve (code. Article 34576), Quantity: 2.00 Unit
Item No. 10 Stainless steel grater (code. Article 326), Quantity: 2.00 Unit
Item No. 11 Fruit Decoraler (code. Article 76977), Quantity: 1,00 Unit
Item No. 12 Spatula for kitchen (code. Article 4517), Quantity: 1,00 Unit
Item No. 13 Fork (code. Article 328), Quantity: 3.00 Unit
Item No. 14 Pall for kneading (code. ...
Documents:

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Meage and Others for Administration - Uruguay Tender

The MINISTRY OF INTERIOR, a Government sector organization in Uruguay, has announced a new tender for Meage and Others for Administration. This tender is published on UruguayTenders under UYT Ref No: 55659450 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2021-07-30.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.