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Supply of Dry Veres.- Please Read Sheet

UruguayTenders notice for Supply of Dry Veres.- Please Read Sheet. The reference ID of the tender is 67696848 and it is closing on 24 Jun 2022.

Tender Details

  • Country: Uruguay
  • Summary: Supply of Dry Veres.- Please Read Sheet
  • UYT Ref No: 67696848
  • Deadline: 24 Jun 2022
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: Concurso de Precios 68/2022
  • Purchaser's Detail:
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  • Description:
  • The quotation of food supply secos Ítemps of the calls :
    Ítem ​​No. 1 Avenadada (human use) (Con. Article 14041), quantity:300.00 kg
    Ítem ​​No. 2 Choclo deinggranated (human use) (Con. Article 14010), quantity: quarterity: Ítem ​​No. 3 Single of Batata (Cond. Article 179), Cantity:1,200.00 kgcaracteristics of the Γ­tem No. 4caracteristicstecommunicipality of presentation3 KG
    presentation. Ítem ​​No. 4 Polvo Flan (Cond. Article 150), Cantity:150.00 kgarteristics of the item No. Ítem ​​No. 5 Rot of Riz (CΓ³D. article 26649), the amount:375.00 paquete
    's paquete
    Ítem ​​No. 6 Gelatine (Cond. Article 99849), Cantity:102,00 unit
    's unit. ITEM No. 7 Dieratian gelatine (Cond. Article 99850), Cantity:420.00 unit
    ' ITEM No. 8 of the dietmatics (Cond. Article 36004), the amount:1,800.00 unit
    unit Item No. 9 Polvo Flan (Cond. Article 150), Cantidad:210.00 Cajaracteristics of the item No. Ítem ​​No
  • Documents:

 Tender Notice

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Supply of Dry Veres.- Please Read Sheet - Uruguay Tender

The STATE HEALTH SERVICES ADMINISTRATION, a Government sector organization in Uruguay, has announced a new tender for Supply of Dry Veres.- Please Read Sheet. This tender is published on UruguayTenders under UYT Ref No: 67696848 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-06-24.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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