- Country: Uruguay
- Summary: Supply of Dry Waters Clarifications: Item 5 Vanilla Essence Should be Dietary.
- UYT Ref No: 66932625
- Deadline: 30 May 2022
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: 95/2022
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- Description:
- SUPPLY OF DRY WATERS CLARIFICATIONS: Item 5 Vanilla essence should be dietary.
Call items:
Item No. 1 grated coconut (Code. Article 154), Quantity: 5.00 kgmoned: Uruguayans Characteristics of the item No. 1 Characteristics Representation Invenered presentation1 kg
Item Nº 2 Cocoa powder (Code. Article 16055), Quantity: 5.00 KgMoned: Uruguayan pesos Characteristics of item No. 2 Characteristics Representation BOLSHEDED PRESENTATION1 KG
Item No. 3 Dulce de Milk (Code. Article 172), Quantity: 5.00 kgmoned: Uruguayans characteristics of the item No. 3 CharactericSItical characteristic Representation Invasive Presentation1 Kg
Item Nº 4 Dulce de Membrillo (Code. Article 180), Amount: 2.00 BLOCK: Uruguayans Characteristics of item No. 4 Characteristics Item Nº 5 Vanilla Essence (Code. Article 161), Quantity: 5.00 LMONDA: Uruguayans Characteristics of the item No. 5 Characteristics RepresentationNevase Presentation1 L
Item Nº 6 Powder to prepare dessert (Code. Article 169), Quantity: 5.00 kgmoned: Uruguayan pesos Characteristics of item No. 7 Characteristics Sabinilla Presentestación Papqueme ... - Documents:
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CLICK HERE TO LOGINSupply of Dry Waters Clarifications: Item 5 Vanilla Essence Should be Dietary. - Uruguay Tender
The STATE HEALTH SERVICES ADMINISTRATION, a Government sector organization in Uruguay, has announced a new tender for Supply of Dry Waters Clarifications: Item 5 Vanilla Essence Should be Dietary.. This tender is published on UruguayTenders under UYT Ref No: 66932625 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-05-30.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
