- Country: Uruguay
- Summary: The Departmental Intendance of Florida Summons Through the Abbreviated Bidding Procedure to Companies Interested in Supplying Fresh Foods (fruit and Vegetables) for Dining Rooms 66 (flo ...
- UYT Ref No: 80849595
- Deadline: 18 Apr 2023
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: Refer Document
- Notice Type: Tender
- Document Ref. No.: Abbreviated tender 6/2023
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- The Departmental Intendance of Florida calls through the abbreviated bidding procedure to companies interested in supply , 86 (May 25) and 96 (Florida) during the bimester of May-June 2023, according to the specifications that govern the present call, in accordance with file No. 2023-86-001-0067777
- Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINThe Departmental Intendance of Florida Summons Through the Abbreviated Bidding Procedure to Companies Interested in Supplying Fresh Foods (fruit and Vegetables) for Dining Rooms 66 (flo ... - Uruguay Tender
The FLORIDA INTENDANCE | FLORIDA INTENDANCE, a Government sector organization in Uruguay, has announced a new tender for The Departmental Intendance of Florida Summons Through the Abbreviated Bidding Procedure to Companies Interested in Supplying Fresh Foods (fruit and Vegetables) for Dining Rooms 66 (flo .... This tender is published on UruguayTenders under UYT Ref No: 80849595 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2023-04-18.
The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
